Category: Bread

You love sourdough's tangy crumb, but sometimes you want a sweeter finish without masking that sour note. Learning how to glaze lemon sourdough bread for extra sweetness gives you a glossy,...

You want fresh, tangy sourdough but don’t want a month-long project. This quick, practical guide shows you how to start a sourdough starter from scratch in 7 days, with clear daily actions so...

You’ve got a bubbly jar tucked in the fridge but it’s not peaking when you need it. If you want reliable rise and consistent flavor, knowing how to feed your sourdough starter properly makes all...

You picked up your jar of starter after weeks (or months) on the back shelf and wondered if it’s salvageable. Good news: you can learn how to revive a neglected sourdough starter in 3 days and bake...

You’ve fed your starter, waited, and now you’re staring at jars wondering if your sourdough starter is ready to bake. It’s a common moment of doubt for home bakers. When your sourdough starter...

Keeping your starter happy between bakes doesn't have to be a chore. If you bake once a week or less, knowing exactly how to store sourdough starter in the fridge between bakes saves time,...